| 字词 | 豆 |
| 释义 | »» 豆 dòu MC duwH 1. general term for bean, legume; leguminous, fabaceous. a. 大豆 dàdòu, broadbean; 小豆 xiǎodòu, soybean; 豆粒 dòulì, beansprout; 赤豆 chìdòu, azuki bean (Vigna angularis); 赤小豆 chìxiǎodòu, rice-bean (Vigna calcaratus); (med.) 澡豆 zǎodòu, “bath-beans,” small pellets made from ground dried peas and mixed with fragrant herbs for use as bath-soap. 2. tazza; stemmed bowl for food, sometimes with cover or with annular handles. a. platter, round plate without stand, shaped like broadbean. 3. measure of capacity, equiv. 4 “pints” (sheng 升). 4. measure of weight, equiv. 16 “grains” (shu 黍), approx. .0067 of an “ounce” (liang 兩).
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