| 豆 | 435A15 30.30 | 部居  | 畫數 7 | ㄉㄡˋ [dou4] . [Var.荳 is really not needed] | ||
| N. | (1) Various kinds of beans: 大豆，黃豆 soybean; 黑豆 black beans, much used as sauce; 扁豆 hyacinth bean; 蠶豆 broad beans; 芸豆 kidney beans; 紅豆 (=相思子 10B.41); 荷蘭豆 peas in the pod. (2) Anc. sacrificial vessel. | |||||
| Words | 1. 豆餅 [dou4bing3], n., bean cake, consisting of crushed soybean husks used as fertilizer. 2. 豆青 [dou4qing1], adj., pea-green. 3. 豆萁 [dou4qi2], n., beanstalk. 4. 豆豉 [dou4chi3], n., pickled black bean; black bean sauce. 5. 豆腐 [dou4fu0], n., bean curd: 豆腐乾 treated dehydrated bean curd; 豆腐漿 whey from bean curd, a drink; 豆腐皮 hard substance obtained from bean whey; 豆腐乳 fermented bean curd. 6. 豆羹 [dou4geng1], n., simple fare. 7. 豆醬 [dou4jiang4], also 豆瓣醬 [dou4ban4jiang4], n., sauce made from soybean. 8. 豆漿 [dou4jiang1], n., see 豆腐漿 under [dou4fu4]↑. 9. 豆莢 [dou4jia2], n., bean or pea pod. 10. 豆汁 [dou4zhi1], n., a drink made from ground green peas. 11. 豆蔻 [dou4kou4], n., nutmeg, cardamon; 豆蔻年華 teenage of girls. 12. 豆兒粥 [dou4er0zhou1], n., porridge made from peas in the pod. 13. 豆綠 [dou4lU4], adj., pea-green. 14. 豆苗（兒） [dou4miao2]([er0]), n., young green sprout from bean. 15. 豆娘子 [dou4niang2zi0], n., (zoo.) a small insect, Agrion quadrigerum. 16. 豆乳 [dou4ru3], n., see 豆腐乳 under [dou4fu4]↑. 17. 豆沙 [dou4sha1], n., bean paste, sweetened and used as stuffing in cakes. 18. 豆象 [dou4xiang4], n., (zoo) a bean-destroying insect, Bruchus chinensis. 19. 豆素 [dou4su4], n., (chem.) legumin. 20. 豆芽（兒） [dou4ya2]([er0]), n., bean sprout. 21. 豆油 [dou4you2], n., soya sauce. | |||||