字词	麵
释义	麵 麵  42B20   10.83   部居   畫數  20 ㄇㄧㄢˋ [mian4]  See 10S.50. 麵  42B20   10.83   部居   畫數  20 ㄇㄧㄢˋ [mian4]  See 10S.50. 麵  42B20   10.83   部居   畫數  20 ㄇㄧㄢˋ [mian4]  See 10S.50. N. Noodles, see var. 麵 10S.50. 麵  42B20   10.83   部居   畫數  20 ㄇㄧㄢˋ [mian4]  See 10S.50. N. (1)  Flour, dough: 白麵 wheat flour (白麵兒 heroin). (2)  Vermicelli: 切麵 freshly made vermicelli; 掛麵 dried vermicelli. (3)  Noodles: 湯麵 noodles in soup; 涼拌麵 noodles served with cold sauce; 炒麵 fried noodles, (“chow mein” in the U.S.); 滷麵 noodles served with sauce; 湯麵 soup with noodles, noodle soup. Words 1. 麵板 [mian4ban3], n., board for rolling dough. 2. 麵包 [mian4bao1], n., bread; 烤麵包 toast; 麵包樹 [mian4bao1shu4], bread fruit tree. 3. 麵茶 [mian4cha2], n., flour, with boiling water, served with pepper, salt and sesame sauce. 4. 麵起餅 [mian4qi2bing3], n., leavened wheat cake, also called 發麵餅 [fa3mian4bing3]. 5. 麵床 [mian4chuang2], n., board for rolling dough, see [mian4ban3]↑. 6. 麵粉 [mian4fen3], n., wheat flour; 麵粉廠 flour mill. 7. 麵糊 [mian4hu2], n., flour paste; n., 麵糊團 [mian4hu2tuan2], n., a ball of dough, a wishy-washy person. 8. 麵杖 [mian4zhang4], n., rolling pin. 9. 麵筋 [mian4jin1], n., gluten. 10. 麵兒 [mian4er0], n., noodles. 11. 麵片（兒） [mian4pian4] ([mian4piaher0]), n., dough strips. 12. 麵食 [mian4shi2], n., gen. term for noodles, vermicelli and similar eatables made of flour, such as wonton. 13. 麵條 [mian4tiao2], n., noodles, strips of noodles. 14. 麵魚兒 [mian4yU2er0], n., dough cut up in form of small fish.
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