释义 |
堇jǐn ㄐㄧㄣˇ 1.堇菜,今多指紫花地丁,犁头草。多年生草本植物,春夏开紫花,果实椭圆形,全草可入药 violet, a perennial herb with purplish flowers in spring and summer and bearing oval fruit. Every part of the herb can be used in medicine. 2.紫堇,草本植物,夏天开淡紫红色花。全草味苦,可入药 corydalis, a herb with light purplish red flowers in summer. Every part of the herb tastes bitter and can be used in medicine. |