释义 |
 | 卤 | | lŭ | 名动形 | | 3 thick gravy used as a sauce for noodles, etc. : | | 打卤面 noodles with thick gravy | | 拿什么打卤? What to make the gravy with? |
4 (卤儿) thick infusion: | | 茶卤儿 strong tea (to be diluted before drinking) |
II 动 stew chickens, ducks, meat, etc. in soy sauce: | | 卤蛋 spiced corned egg | | 卤鸡 pot-stewed chicken |
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